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4.8 rating out of 532 reviews
Noam Mantel
Those custards. Unbelievable. Fun fact, they sell them frozen so you can have them in your freezer and put them in the oven for 15 minutes. Perfect with your morning coffee.
Kha Dang
This place has been on my list for so long and so glad I tried it today. Adorable little place with seats. Amazing Portuguese eggtart. So warm and aggy and buttery but good among of sweetness. Pair perfectly with tea or coffee. Plus, really friendly service/ owner.
Ulrich Beinert
Came here for the pasteis de nata, left with a smile. These tarts are amazing! A little bit different from what I know from Portugal, but really fantastic. Plus the service is sweet and heartfelt.
Adam Nicholson
My new heaven. So freaking good.
Josiah Nedd
I stopped in here on a whim because when I walked by I saw Pastéis de Nata through the door. I only knew about these Portuguese pastries because I'm researching Portugal for an upcoming trip. I bought two of them which were so good I ended up going back and buying six more to bring home. I'll stop here again whenever I'm in the neighborhood.
brian miller
Oh man - if I could give you guys more stars, I would. Warm natas are a DIVINE experience I did not expect. Wonderful service and great, great offerings.
Avelino Campos
Belem en NY
Jennifer Berry
Love this place, well worth the drive
Steven Han
Small storefront without much seating, but worthwhile to drop in for some quick bites. The ooey-gooey egg tart-adjacent deserts were really good. A sign in the store describes it as a cross between a creme brulee and a croissant, and it is a pretty apt description. The store also serves a handful of savory dishes such as beef/chicken/shrimp empanadas. Not exactly empanadas either, but you get the idea. Also very tasty.
Darki’s Corner
Loved the pastéis de nata - AWESOME!!!!
Lisa Kim
Great pasties de nata. If you are party of two or more, just get 6. You can eat them all or take the remaining home.
Joana Amorim
Best café experience in NYC! Great food, amazing coffee. The best Custard pies in town, by far! Joey and his mother, Isabel, are definitely the soul of this place. A must try and a must repeat!
João Menano
Best Pastel de Nata in town
Jerlissa Paulino (Coconuevo)
Loved it
Michael Turner
Best Portuguese tarts I've had. Worth a stop, you won't regret it. Served warm with some powdered sugar and cinnamon on top. You can also buy them frozen and take them home for later which is so worth it!
Colleen Zayas
These are amazing! Absolutely adorable lady behind the counter! The brulee croissants thank goodness are available frozen for take home!
Ena W
The best Portuguese egg tarts in NYC. So good I had to stop myself from eating 2. I ended up buying some to take home. Owner is very friendly as well.
Kevin Xu
Absolutely delicious! Warm, flaky, and sweet.
Jackie Gordon Singing Chef
Wait and get your pastel de nata FRESH outta the oven while they're still warm. So DELICIOUS! Very cute spot that specializes in Portuguese egg tarts. All my friends were raving about them for good reason. They also have some savory snacks as well that I'll go back try next time.
Hilarious sign on the bathroom door says, "please don't do cocaine in our bathroom". Possibly because the powdered sugar on the natas make it look like you have.
Larena Danielle Winn
Honestly the best pastry I have ever had. Heavenly and delicious. A must try in the Lower east side.