Sitting down to eat is a ritual. A tradition. A necessity. Doing so in company makes the experience more enjoyable, and Saveurs Olfactives elevates it even higher. The care and expertise that went into every luxurious detail. The first inviting waft of the scent and the first intriguing mouthful of the dish. The unique effects they have on each other — and the senses. #Xerjoff #YannickAlléno #SaveursOlfactives
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Saveurs Olfactives combines fragrance with flavour, and indulgence with elegance. The experience begins by lifting the ceramic cloche to take in the sophisticated scent of p.33 x YA. With the olfactory sense awakened, taste is enhanced and the dish’s complex flavours can be enjoyed to the fullest. As a souvenir, each guest receives a gift box containing a ceramic cloche and a flacon of p.33 x YA, whose scent will forever recall the sensory stimulation of Saveurs Olfactives. #Xerjoff #YannickAlléno #SaveursOlfactives
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It takes passion and precision to turn a vision into reality. Sergio Momo and Chef Yannick Alléno took a meticulous approach to refining Saveurs Olfactives, considering every fine detail in order to deliver the experience they had envisioned. #Xerjoff #YannickAlleno #SaveursOlfactives
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Innovation is born from experimentation. Pavillon Ledoyen in Paris was the testing ground for Saveurs Olfactives, as Sergio Momo and Chef Yannick Alléno formulated ideas for a unique dining experience that marries taste and scent. #Xerjoff #YannickAlleno #SaveursOlfactives
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Creative collaborations require an understanding of each art form involved. The creative process behind Saveurs Olfactives began in Turin, where Sergio Momo introduced Chef Yannick Alléno to the refinement and expressivity of Xerjoff perfumes. #Xerjoff #YannickAlleno #SaveursOlfactives
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When high perfumery meets haute cuisine, new sensations are born. Xerjoff founder Sergio Momo and the most Michelin starred chef in the world, Yannick Alléno, present Saveurs Olfactives, a unique dining experience that merges scent and taste, using the two most evocative senses to transmit the soul of a city. Saveurs Olfactives unites the avant-garde creativity, visionary approach to excellence and deep reverence for quality raw materials of two masters of their respective crafts. This collaborative project combines their expertise, allowing high perfumery and haute cuisine to elevate each other and create something together that would not be possible apart. Quand la haute parfumerie rencontre la haute cuisine, de nouvelles sensations naissent. Sergio Momo, fondateur de Xerjoff, et Yannick Alléno, chef le plus étoilé au monde, présentent Saveurs Olfactives : une expérience gastronomique inédite qui fusionne goût et parfum, mobilisant les deux sens les plus évocateurs pour transmettre l’âme d’une ville. Saveurs Olfactives réunit la créativité avant-gardiste, la vision de l’excellence et le respect absolu de la matière première de deux maîtres dans leur domaine. Ce projet collaboratif allie leurs savoir-faire pour permettre à la haute parfumerie et à la haute cuisine de s’élever mutuellement, donnant naissance à une création impossible à réaliser séparément. #Xerjoff #YannickAlleno
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Purple Accento is a scent that entices the nose. And once you get close, you can’t get enough. It elicits a flash of partial recognition at first contact, sparking a curiosity which evolves into an insatiable desire for more. Discover more on Xerjoff.com. #Xerjoff #XerjoffVibe #PurpleAccento
Purple Accento offers a charming blend of refinement and exuberance. Sweet, fruity opening notes lead to a soft floral heart, all beautifully complemented by the richness and depth of oud at the base. Explore its intricacies at Xerjoff.com #Xerjoff #XerjoffVibe #PurpleAccento
Purple Accento doesn’t need crystals to shine. Originally launched in an eye-catching bejewelled flacon, this Xerjoff classic is now available with a clean, smooth finish on the outside, and the same exquisite perfume within. Rediscover it now on Xerjoff.com. #Xerjoff #XerjoffVibe #PurpleAccento
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