Our guests don’t come for pools — they come for pine forests, bicycles, cows, and a wild beach covered in dunes. 🌊🌲🐄

Air thick with rice and sunshine — the grain dryer running, the sound of autumn at the farm. 🌾

This year we led more farm tours than ever! Every guest is welcome to join, and if you book ahead, you can hop on one even if you’re just passing through to pick up rice. 🌾

Rice crackers with our organic Ebano rice — cooked until soft, blended, spread thin on sheets, dehydrated overnight, then broken into shards and shallow-fried to a delicate crisp. Made by asiakostka

Do I like wild boar? 🐗 In my pasta 🍝🤣

Do I like wild boar? 🐗 In my pasta 🍝🤣

This year we led more farm tours than ever! 🌾 Every guest is welcome to join, and if you book ahead, you can hop on one even if you’re just passing through to pick up rice.

Torta di riso emiliana — a sweet, crust-less cake made with milk and our organic Ennio rice. Served at breakfast here — link in bio for the recipe. 🌾

Our farm sits in a coastal floodplain — and that’s a gift. 🌊 Seasonal flooding of certain areas helps to replenish the soil with rich nutrients, recharge groundwater, and support the wild ecosystem that keeps our fields thriving. 🌾