Katya
My family has placed an order for several of the raw cheeses (& a tub of raw ice cream). It's difficult to find truly raw cheese, and even more difficult to find it made traditionally with animal rennet. Of the few that we had tried prior, my family would note a tanginess to a lot of them that we didn't particularly like. After trying several varieties of Miller's cheese selection, we have not detected any of that untoward tanginess. All of the cheeses have been winners for my family. Our favorites so far are the gouda and cheddars.
The raw ice cream is a little sweet for my taste (note that I eat essentially no sugar in my usual diet so it's not very surprising that I found it a bit sweet), but nonetheless have enjoyed eating small amounts as a treat with some 100% cacao nibs for a bit of a bitter crunch. I love how simple and pure the ingredients are. Might not be the most popular option, but I'd love to try an unsweetened version.
Excellent dairy products all-around. I plan to try some of the raw yogurt next ;)