Ami McKinney
We went in a group of 6 and had a great time. We ordered the butternut squash pizza and roasted brussel sprouts for the table and it was absolutely delicious! At first, I was thinking butternut squash on pizza? Well, I was pleasantly surprised because it gave a natural sweetness and the vegan ricotta was delicious! The miso and ginger on the brussel sprouts was carmelized goodness! Even if you hate brussel sprouts, you WILL like these. For my meal, I had the Korean Noodle bowl. The flavor was out of this world. I did not add tofu or meat and it was fine with just the noodles and vegetables; especially if you don't want to go above 500 or 600 calories. Speaking of diets, they have a good vegetarian, vegan, and gluten free selection. The vegans in our group were happy as were the meat eaters.
My husband enjoyed the butternut squash pizza so much we ordered for the table, he ordered it as his main meal. That should tell you everything you need to know about their pizza! I gladly helped myself to yet another slice...
As far as Covid precautions, everyone had on masks and the servers also had on gloves. Since we were a group of 6, we ate outside. It was a little cold and windy, but I wore a light jacket. Just a suggestion to the restaurant...considering it is beginning to get cool towards the end of October/Beginning of November, it may be a good idea to turn on the outdoor heaters. Or offer 20% off drink specials to people eating outside. That will warm my spirit everytime!