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4.8 rating out of 532 reviews
Shefali Dhar
Excellent Pasteis de Nata!
Alicia Treviño
The best pasteis de nata ever in NY!! Feels like home (Portugal).
Veronica Velez
Great food!!! Great environment! Owner is awesome and makes you feel you right at home. Definitely will come again. Been to many Portuguese places but this food is amazing
Kate S
Very good custard tarts with a sprinkling of cinnamon and powdered sugar. Be careful. They are hot! Just as good as the famous ones I ate in Portugal.
Eric Moktan
As Authentic as it gets. Joey is and his mom are good people, go support your local cafe. Great natas, tarts and pastries.
Rachel “Uptown NYC” Kline
Pastel de nata over the top delicious.
Trasmontados also delicious wish i lived closer. I will have to make pilgrimages here.
andrew cook (cookiewashere)
As close as you can get to Portugal without leaving the US
Elite Productions
Top of the line place stopped here for a comedy show and had a great time.
C
Celia
soo good! will definitely buy more of this deliciousness.
Emma Lam
Came here for their Portuguese tart and it didn’t disappoint!
Very flaky crust, tasty custard with a thin layer of burnt cinnamon on top!
Personally, I don’t like too sweet of a dessert but this stay within my limit bar!
More importantly, it served warm!!
Cristian Garcia
A good place to get delicious tarts
Psychonauts
they're authentic, the shipment arrived without issue, and make sure you buy the 'traditional' not the 'signature' de natas.
I've been dying to have these again ever since I left Portugal. Unfortunately pasteis de nata is not the easiest thing to find in in the usa so I shipped 24 for of the traditional to Colorado. I was immediately transported back to Lisbon with one bite. Glad I went with the 'traditional recipe.' the other option, the 'signature recipe' claims to be smaller, harder and has more vanilla. Will order again, thanks for giving me the opportunity to relive my travels ❤️
Myk Ola
The best desert in town!
Keith Lawrence
I stopped by this place while waiting to get my pants back from Eddie the tailor at 160 Allen. I was curious as to what happens when a croissant & creme brûlée have a baby…well I’ll tell you; a sweet little thing happens…a sweet, crunchy, creamy little thing. If your in the hood, try it. You won’t be disappointed at all
Victor Estevez
EXCELLENT BEERS FROM PORTUGAL , GOOD FOOD AND DRINKS PRICES , AND YOU CAN ALSO ENJOY EVERY WEEKS " FREE COMEDY SHOW LIVES WITH MANY COMEDIANS , AN " A-GRADES FROM THE DEPT. OF HEALTH. VICTOR- NYC..
Natalia Spinelli
HIDDEN GEM for portuguese Natas (not that easy to make but - oh so DELICIOUS) and espresso - strong, smooth, yummy! Love sitting outdoors! Their indoor area is closed. Make sure to also try their sparkling water/seltzer - WOW!!!! Why have I never seen this brand at grocery stores! Delicious!!!! Wish they opened earlier in the morning!!
Leilani Reyes
delicious pasteis de nata! I tried this at the Queens Night Market
Jonathan Plouff
This place is heaven for deserts. A must go to place if you are in the city.
Tuukka Rinkinen
This place is awesome. The only downside was this random Florida Karen whining about being _asked_ to wear masks and confusing her snowflakiness with comedy
Eddie Santiago
Wonderful local place, last night they had an open mike night.
It had its moments.