Happy world vegetarian day! 💚⁠ ⁠ Did you know we have a dedicated vegetarian and vegan menu available i...

Join us at The Moat House for an autumn getaway 🍂⁠ ⁠ Enjoy a one night stay including breakfast the nex...

Chicken breast marinated with smoked paprika, garlic, oregano and lemon, chorizo, butterbeans, rocket, ...

Heritage tomato, avocado and Parmesan tart, Parmesan ice cream, basil 🍅⁠ ⁠ Available from our restauran...

Have you got your tickets for one of our wreath making masterclasses?⁠ ⁠ Learn how to make your very ow...

Roast aubergine, ras el hanout, chickpeas, pickled apricot, preserved lemon yoghurt, dukkah ⁠ ⁠ View ou...

It's a Chandon Garden Spritz kind of night...⁠ ⁠ Made from Chandon Argentinian sparkling wine and bitte...

It's time for tea! ⁠ ⁠ Afternoon tea is served in our Orangery Restaurant on Thursday's and Friday's 1-...

Chocolate set custard, caramel doughnut, crystalised peanuts, banana ice cream 🤩⁠ ⁠ Available from our ...

Want to elevate you gift wrapping skills ahead of the festive season?⁠ ⁠ Join us for one of our gift wr...

Miso and ginger marinated salmon, snow peas, spring onions, baby corn, buckwheat noodles, Chinese leave...

I’ve got a feeling you’re going to want to get your friends to come together to twist and shout at our ...

Chicken liver parfait, toasted sourdough, pickles, onion marmalade 🍴⁠ ⁠ Available from our Lounge Bar m...

Fancy a last minute getaway?⁠ ⁠ ⁠Our spontaneous bed and breakfast rate is only available 4 weeks in ad...

Following the announcement that Her Majesty Queen Elizabeth II's funeral will take place a week today, ...

Monkfish, orzo pasta, basil and courgette purée, cockles, green olive, chorizo butter sauce 🤩⁠ ⁠ View o...