Ron Milligan
Before the lock down, we went there about once a month. The food is great. Last time, there were no seats outside in the patio so we had to sit inside and, frankly it was a awful experience. We could barely hear ourselves speak because of all the noise - the chefs SHOUTING their every move - in the kitchen. Is this really necessary? It spoiled what could have been a wonderful meal celebrating my daughter's birthday. We will NEVER sit inside again. Now under lock-down we have ordered a few times and had food delivered. Again I will say that the food is great. But it's packed in, admittedly elegant, plastic containers which will probably last ten thousand years - probably a very conservative estimate. This is totally unnecessary and not in keeping with the supposed general philosophy of the restaurant chain! So we won't be ordering again till they change to some more socially and environmentally responsible containers.
So 5 stars for the food. ZERO stars for interior ambiance and non-degradable take out containers.