Chicago, IL (River North)

User profile - Alexis Ader.
Alexis Ader
The food and the service are amazing. Friendly, warm setting with an open kitchen. Fresh and healthy food. Great for vegans and people who are gluten sensitive.
5 years ago
User profile - Daniel Mohut.
Daniel Mohut
The food is out of this world. We were a party of 4 and we all loved our plates. Great service and very good drinks. Hope to eat here again, soon ! Keep up the good work !
5 years ago
User profile - Mario Sandaña Samur.
Mario Sandaña Samur
Excelente restaurant de comida saludable. Con multiples opciones vegetarianas y veganas. Con carta variada, nuestros platos fueron deliciosos. La atención excelente. Las bebidas muy originales y el lugar muy bonito y acogedor. Disfrutamos mucho nuestro almuerzo allí. Volvería sin lugar a dudas.
5 years ago
User profile - Dona Morsad.
Dona Morsad
Good food for vegetarians
5 years ago
User profile - Suzi L.
Suzi L
Great atmosphere and even better food! I’ll definitely be back!
5 years ago
User profile - Agnes Martinez.
Agnes Martinez
SO GOOD. Cannot wait to go back! We stumbled across True Good Kitchen because friends and I were looking for vegetarian/vegan options. Their menu is incredible. Their wine & cocktail list is exciting. The staff is so friendly. The restaurant is gorgeous and also kid friendly! I was their with my 3yr old and my friends 6yr old. Kids menu has amazing and healthy options! I got the vegan tomato bisque that's made with coconut milk & the winter lions mane immunity bowl then we finished our dinner with the squash pie (with coconut whipped cream). Excited to go back and try more!
5 years ago
User profile - Charles Wood.
Charles Wood
The brussel sprouts are to die for!
5 years ago
User profile - Carrie M.
Carrie M
Awesome healthy menu, beautiful lively ,space and a full bar. Servers are thoughtful and kind
5 years ago
User profile - Brian Chorba.
Brian Chorba
Fantastic food. Edamame dumplings were amazing. Had the winter immunity bowl which probably won't be there long. Grains and mushrooms were deliciously soaked in garlic broth. Bright open space.
5 years ago
User profile - Hermione H.
Hermione H
Great staff and lots of vegan options which were delicious.
5 years ago
User profile - JD Brannock.
JD Brannock
Awesome food, made of food.
5 years ago
User profile - Jonathan Liu.
Jonathan Liu
Friendly staff, great menu options, delicious dishes and beautiful interior. I'll be back.
5 years ago
User profile - Sofia Iglesias.
Sofia Iglesias
Muy rica comida
5 years ago
User profile - Daci L. Jett.
Daci L. Jett
Very good food. It's fresh and heavy on the veggies, which I love. They have some interesting takes on dishes. I had the cauliflower polenta, that looks like polenta but it's made from cauliflower, with delicious lightly cooked vegetables on top, and my companion had the baked spaghetti squash, which came with a nice sauce and lots of melted cheese. Both were fantastic. Mine was lighter than I expected, and his was heavier.
5 years ago
User profile - Rhino Plato.
Rhino Plato
The Butternut Squash Pizza was phenomenal.
5 years ago
User profile - Dana H..
Dana H.
Fabulous service - vegan/vegetarian options and friendly towards food allergies/sensitivities. Highly recommend stopping here!
5 years ago
User profile - Corey Waldron.
Corey Waldron
Obsessed with this place!! Incredible attention to detail, locally sourced ingredients, innovative twists on classic menu items. And always always ALWAYS fresh.
5 years ago
User profile - Nicole Jasperson.
Nicole Jasperson
Absolutely love this place. They brag on their fresh and whole ingredients, and discuss benefits of eating anti inflammatory foods right on the menu. Can't get enough and want to come back many times to dry everything on the menu!
5 years ago
User profile - Andy Hall.
Andy Hall
Great staff, nice vegan food options, and friendly to people with food allergies
5 years ago
User profile - Alex Graf.
Alex Graf
Great food!
5 years ago
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