A bit of log stacking action this morning after getting a load of oak logs delivered the other day! Quite proud of myself lol.... 😜
#offsetsmoker
#logs
#mornin...
Cooked my first set of beef short ribs from brookhousefarmshop today on my offset smoker. It was only a small set of 3 ribs but I'm happy with how they turned o...
Firebox heated sausage roll from brookhousefarmshop.... Jacks sausage rolls are bang on and I highly recommend anyone local to the area comes down to grab a cou...
Forgot to post these pork ribs that I cooked last Friday! Simple salt and black pepper rub and smoked for about 3 hours in my offset before wrapping for an hour...
OK, so I got hungry and decided to throw some chicken legs onto the smoker as a test. These were hit with lumberjaxefood Buffalo rub and then smoked on the top ...
2nd fire in my new arnoldbarbecue offset this morning..... Got myself a blowtorch to aid with the lighting process and it seemed to work well! Might actually co...
It's finally arrived!!! arnoldbarbecue delivered my new 94 gallon offset smoker this morning! First fire done to set the paint and it went well.... Looking forw...
Smoked pork and bean stew slow smoked over cherry wood on the Webber Smokey Mountain.... Served over rice and pimped up with fresh sliced Jalapeños and chopped ...
Just a reminder that I'm brookhousefarmshop today serving smoked pulled pork in a toasted brioche roll with home pickled Jalapeños, home pickled red onions and ...
I'll be back down brookhousefarmshop this coming Saturday, serving my smoked pulled pork brioche rolls served with home pickled Jalapenos and red onions and my ...
Just received some pictures of my new smoker from arnoldbarbecue before it went off for paint.... Loving the modification I went for on the firebox so that I ca...
Just a few pics from a gig I did at a customers house for a mini festival that they were having on Saturday.... Pulled pork done in the weberuk Smokey Mountain,...
So, the whole hog cook is done and dusted and was consumed by a great crowd at the party I was catering. I also smoked 2 brookhousefarmshop briskets on my traeg...
A little over 8 hours in to the whole hog cook and it's going well so far! My pit took a while to warm up and hold temp which had me a little worried in the ear...
Trying to keep myself amused during an all night whole hog cook.... 😜
#wholehog
#smokedmeats
#smokedmeat
#homemadebbq
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