Nate Ulsh
Came for 6:30pm dinner on a Friday night. Pretty vacant. Service was excellent, amicable staff. Overall food was okay, appreciate the fact that they are doing fresh ingredients and seasonal dishes but something was a little off, somewhat undercooked on the edamame dumplings and a bit bland. The steak tacos were decent albeit the tortillas had little taste. Lasagna was the best part of the meal, was cooked perfect. Noodles were soft, cheese was nicely melted and ingredients were balanced, blended well. Good space to relax, just not our best meal.