On The Wing Podcast Ep. 274: Chef Yia Vang on Wild Game Cooking and Outdoor Channel's "Feral" is live. Listen now at the link below, or wherever you get your podcasts.
https://bit.ly/3WBmj2A
Host Bob St.Pierre is joined by Yia Vang, a Hmong American chef, restaurant owner, and host of Outdoor Channel’s television show “Feral.” Vang talks about growing up as a small game hunter, going on his first pheasant hunt in Wisconsin, and his perspective on the Hmong “balanced” approach to food.
Episode Highlights:
- Vang talks about his journey from college to chef and food truck operator to the owner of a new restaurant, Vinai, in Minneapolis.
- Vang also explains how Andrew Zimmern’s producers “discovered” him, which led to “Feral.”