@BCCarrollSchool
September 19, 2022
How should retailers handle #stockouts? In Harvard Business Review (@HarvardBiz), Assistant Professor of Business Analytics Dmitry Mitrofanov analyzes whether being honest with customers is the most effective strategy.
https://t.co/v159CBUjOC
@BCCarrollSchool
September 12, 2022
Six Carroll School departments and programs rank in the top 20 of their disciplines, according to the latest @usnews survey, while the school holds steady at no. 30 overall, out of 516 participating business schools. https://t.co/2s1tgG1ku8
@BCCarrollSchool
September 16, 2022
Alicia Munnell, Center for @RetirementRsrch director, comments on the large increase on tap for Social Security's cost-of-living adjustment benefits in 2023. “Such a large COLA will be more than retirees need to keep up with rising prices.” https://t.co/MxBsM5R9Ey
@BCCarrollSchool
September 12, 2022
What does Gen-Z think about financial industries? Asset management company Manole Capital asked its summer interns, including CSOM finance minor Samantha Wong ‘25, to analyze what this generation knows about the economy, investments, and more. https://t.co/xuRYgJ6k0h
@BCCarrollSchool
September 15, 2022
“We wanted people to be able to open a can and put together a really effortless meal in a matter of minutes,” says co-founder and CEO of Heyday Canning Co., Kat Kavner ‘14. The company will hit the shelves in Sprouts (@sproutsfm) stores this November.
https://t.co/vwnvmq60uI
@BCCarrollSchool
September 08, 2022
@Drizly, the alcohol delivery service co-founded by Nick Rellas ‘12, has launched a new accelerator program to drive beverage industry equity by supporting brands owned by members of historically underrepresented groups. Applications close September 12. https://t.co/D3BSDMK2Yz