Ben Camfield

I'll be down at the Bramhall workerbeemarkets tomorrow from 10am selling portions of the following items: - Pork belly burnt ends - Mac&cheese with or without ...

Had my first go at putting together a Texas Hot Link sausage with Jack from brookhousefarmshop on Friday. Pretty pleased with the results however I think a litt...

My first collaboration with brookhousefarmshop will be this Friday where I'll be doing a couple of Boston Butt's for pulled pork! We're aiming to serve it in sa...

Another brisket practice cook today.... Turned out pretty well to be honest. The brisket was from brookhousefarmshop and has a great flavour and good fat conten...

So, it turns out that one of my pies (the Cheeky PBJ) is worthy of a bronze award from #britishpieawards that were held in Melton Mowbray last week. I entered t...

All set up at the workerbeemarkets in Bramhall! Free samples of pork belly burnt ends, Cheese and Jalapeño cornbread, pit beans and smoked beef chili! #artisan...

Just a few pork belly burnt ends cooked today for the market tomorrow... The traegergrills.uk Ironwood 650 was full of them! Seasoned with angusandoink Sweet bo...

So tomorrow I'll be at the Bramhall workerbeemarkets market so if you're local please head down to support this local, artisan market. This is my first market s...

A couple of pies knocked up this morning for a customer order.... 😜 #traegergrills #traegersmoker #smokedmeats #foodporn #foodphotography #pies

So, decided to try cooking some Jack fruit burnt ends today as a bit of a test.... Went for the tinned variety (1 from bionaorganic and 1 from waitrose). They ...

2 pies made this morning for a customer. The chicken pie has a filling of shredded beer can smoked chicken and white chicken gravy (featuring chicken skin). T...

Beef short rib burnt ends cooked on the TraegerGrills Ironwood 650.... Hit with angusandoink Moomami and Cow Pat rubs! Quite pleased with how these turned out. ...

Pork ribs from brookhousefarmshop cooked using the 3-2-1 method and these came out a treat! Storm Eunice hasn't stopped me putting the TraegerGrills Ironwood 65...

Black bean and pulled pork stew is ready after around 6 hours in the Webber charcoal smoker! It's got a great consistency and tastes pretty good too, if I don'...

"I love the smell of a smoker in the morning. ... It smells like victory." 😜 Time to get my cook on.... Today there's a pulled pork and black bean stew going o...