If you find yourself in the Yasawas, the Japanese restaurant at Blue Lagoon Resort is a culinary revelation. This isn’t just a resort-side afterthought; it’s a world-class gem. The star of the show is Chef Saki, whose meticulous craftsmanship and warm, genuine hospitality make every bite a celebration. From delicate sashimi to inventive rolls, every dish sings with freshness and precision. Don’t miss this slice of Japan in Fiji!

We had a not so pleasant start to our Fiji holiday with no fault of the resort but the staff were the kindest people ever! They turned our mood right around and made us smile everyday. The food and beach are perfect. Thank you, vinaka everyone!