#LeithsOnline

The course that never stops giving 😅 keeping on practicing piping, Choux pastry and crème patissière from leithsonline Essential Certificate (accreditation take...

Rhubarb Strawberries Scone Rhubarb, strawberry & vanilla compote stirred through whipped cream. Rhubarb and Strawberry Sauce and a few wild strawberries. Scon...

When life gives you lemons, Lemon Meringue Pie or Tarte au Citron Meringuee #baking #lemons #meringue #italianmeringue #lemonmeringuepie #tarteaucitronmeringuée...

My first attempt at making bread 🍞#leithsonline

Blue cheese, walnut and date croquetas. #leithsonline

Get ready to dive into flavor town with my latest culinary creation: Pork Medallions in Tomato Sauce! 🐖🍅✨ In this mouthwatering reel, I’ll take you on a delici...

Canapés! . Continuing #chefskills from leithsonline this week with canapé parties and planning. Started out with this truly sensational beetroot and orange cure...

Poached peaches & peach granita 🍑 An absolute STUNNER of a dish - Unit 15 of my leithsonline Chef Skills course The ripe peaches are gently poached in a frag...

وصفة كيك بالتوت البري والليمون الريل السابق يبين طريقة العمل Blueberry lemon cake 🫐🍋 Recipe is in the previous post ملاحظه الافضل استخدام قالب كيك دائري صغي...

Okonomi-rosti! . Thought I’d take the classic rosti recipe from potato week on my leithsonline and give it an Asian twist by draping it in okonomi sauce and ke...

Our Leiths Online students have been sharing what they are getting up to on their courses this week and we're mesmerised by this mastery of meringue, served wit...

Indulging in the exquisite flavors of Aubergine and Prosciutto Gougeres! 🍆🥖✨ These delightful bite-sized gems combine the earthy richness of roasted aubergine,...

Macarons filled with white chocolate and passion fruit gnash. These were part of my leithsonline course work. I’ve made macarons before using a slightly differe...

Potato! 🥔 . Channelling my inner poppy_cooks #potatoqueen for this weeks leithsonline farinaceous accompaniments! Kicking off with a magical pommes Anna, defin...

All About That Bass! . Picked up some sea bass for dinner tonight to go with this weeks leithsonline #chefskills recipe - potato rosti! . The rosti went really ...

Heres a highlights reel of my amazing weekend at leithscooking completing my leithsonline Essentials Assessment. A great experience all round and would definite...

WHEEEE! 💃🏼 🍴A long time coming, I was finally able to complete my two-day practical, as well as my written test for the Leiths Essentials course! And guess wha...

PASSED! . After two days of amazing experiences in the leithscooking kitchens, I’m proud to say I passed my Essentials Assessment! . Now finally sitting down an...